El libro de las Técnicas de Cocina / Mª Jesús Gil De Antuñano
Material type:
TextLanguage: Spanish Publication details: Madrid: El Pais, 1997Description: 299 p. ;29 cmSubject(s): Economía Doméstica
| Item type | Current library | Call number | Status | Date due | Barcode |
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Libros
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San Esteban Depósito de libros | 64 COC pai (Browse shelf (Opens below)) | Available | 62704 |