| 000 | 00443naa a22001217u 4500 | ||
|---|---|---|---|
| 008 | 130517b1997 xxu||||| |||| 00| 0 eng d | ||
| 040 | _aENG | ||
| 100 | 1 |
_aBarthes, Roland _910330 |
|
| 245 | 0 | 0 | _aToward a Psychosociology of Contemporary. Food Consumption |
| 300 |
_a20-27 p. _c25 cm. |
||
| 773 | 0 |
_tFood and Culture _aCOUNIHAN, Carole M.; ESTERIK, Penny Van _dNew York - London,Routledge,1997, _gpágs. 20-27 _z0-415-91709--3, _w69267 |
|
| 942 | _cAC | ||
| 999 |
_c224419 _d224419 |
||