| 000 | 00561naa a2200157Ia 4500 | ||
|---|---|---|---|
| 003 | ES-SlBCS | ||
| 005 | 20210601152608.0 | ||
| 008 | 140519s1976 xxu||||| |||| 00| 0 eng d | ||
| 041 | _aeng | ||
| 100 | 1 |
_aLee, Dorothy D. _9348466 |
|
| 245 | 0 | 0 |
_aFood _cDorothy D. Lee |
| 500 | _aFrom: Cultural Factors in Dietary Choice | ||
| 650 | 4 |
_aAlimentación _9123252 |
|
| 773 | 0 |
_tCustom-Made : Introductory Readings for Cultural Anthropology / Charles C. Hughes _b2ª ed. _dChicago : Rand McNally College Publishing Company, 1976 _g, págs. 85-89 _wVA28783 |
|
| 942 | _cAC | ||
| 999 |
_c777742 _d777742 |
||